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  • For information ľask questions, we are here to assist you.
  • Share your experiences using the script, essays, and resource materials so that others can gain from your work.
  • Send photographs too! We would like to share what you are doing.
  • How do these resources work with different types of groups?

CONTACT:

Food, Farming and Community Resources
Michigan State University Museum
West Circle Drive
East Lansing, MI 48824
517-927-1958
averyj@msu.edu


Contact us and/or learn more about Voices Project Team.
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"Changing my farming techniques from a conventional operation to an organic operation significantly improved my profitability and bottom line . . . One thing we eliminated from our economic necessity is an operating note. We'd borrow a large amount of money from the bank in the spring and hope to pay it off in the fall when we sold our crops. We don't have to do that now. I think that pretty well speaks for itself."

Bob Quinn, Big Sandy, Montana - Chouteau County from People Sustaining the Land by Cynthia Vagnetti, 2002.